The Smack Shack is a SMASHING great place to grab a gourmet sandwich!! Every item is a FRESH concoction “brilliantly” prepared.
Hours:
Thursday – Saturday 11-7
Sunday 11-3
Phone: 712-332-8245
Smack Shack Menu
| Smack Burger Beef Patty w/cheese & Smack Sauce Lettuce & Tomato on Toasted Brioche Bun |
$8.25 |
| Double Smack Burger (2) Beef Patties w/Cheese & Smack Sauce, Lettuce & Tomato on Toasted Brioche Bun |
$11.5 |
| Big Ben Triple Burger (3) Beef Patties w/Cheese & Smack Sauce, Lettuce & Tomato on Toasted Brioche Bun |
$14.5 |
| Smack That “Pickle” Burger Beef Patty with Fried Pickles, Smack Slaw, & Creamy Havarti Cheese on Toasted Brioche Bun |
$11 |
| “The Dodgey” – The Smack That “Pickle” Burger with No Beef Patty | $8.5 |
| Spicy Fried Chicken Thigh Sandwich Chicken Thigh, Habeñero-Buttermilk Breaded w/ Smack Sauce & Pickles on Toasted Brioche Bun |
$10.5 |
| Cubano Sliced Roasted Pork, Ham, Provolone Cheese, Pickles, & Mustard on Toasted Hoagie Bun |
$9 |
| Sweet Potato Guacamole Burger Vegetarian Sweet Potato-Black Bean Patty, Guacamole, Lettuce, Tomato, & Fried Tortilla Strips, w/Smack Sauce on Toasted Brioche Bun |
$9.25 |
| Fish & Chips – 3 piece London Style Beer Battered Cod + Tarter + Smack Fries |
$11 |
| Smack Dog Natural All Beef Dog w/ Dill Pickle, Sweet Relish & Jalapeños |
$6 |
| Lobster Roll – Friday & Saturday Only Chilled Fresh Lobster, w/ Fresh Dill & Fresh Lemon on Toasted New England Bun… with Salt & Vinegar Chips |
$14 |
| Yes… add on! | |
| Smack Fries Crispy Fries Seasoned with Rosemary Salt |
$3 |
| Smack Beer Battered Cheese Curds served with Smack Sauce |
$6 |
| BIG Smack Chocolate Chip Cookie – It’s Huge | $6 |
| Smack Sauce – Chef’s Secret kicked-Up Sauce – It’s SOOOOO Good! Creamy & Spicy | $0.5 |
| Lads and Lasses The Charlie Cheese Burger w/ketchup + chips + juice box Grilled Cheese + chips + juice box PB & J + chips + juice box |
$6 |
| Refreshers Coke Products $3 Water $3 Powerade $3 Sanpellegrino $3 Juice Box $1.50 |
Beer Domestic $4 Craft/Imports $6 |
Gluten Free Bun Upon Request.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.